Since my school is a few steps away from this coffee shop, we often spend our lunch and merienda break at Caffe La Tea - Robinson's Towns Ville. At its opening day, we heard a lot of buzz about it. At first, seeing a lot people inside CLT is a major turn off for us from trying this place, for its againsts what we're looking for in a coffee place where it should be a place for comfort, relaxation and unwinding after a stressful day, but that crowd of people we see every time we passed by CLT makes us more interested and curious at the same time.

CLT is a huge place, big enough to accommodate around 60- 70 people I guess? Oftentimes, most of its customers are group of students, families and barkadas making the place look crowded at times but inside once we've been accommodated we hardly notice the congestion of people.

Since one of its notable aspects of their menu is the local ingredients and its adaptation to the Cabanatuan taste and culture, this place is a big hit in the city.

I gathered some of my favorite in their menu and these are my must-try dishes this place:

1. Cabsy Longganisa rice

Cabanatuan's well-known longganisa bototay topped on a well seasoned bagoong rice. It's very interesting for them to include this on the menu. I can still smell that longganisa from here. Yummy!

2. Pork Sinigang